Friday, March 27, 2015

Why we are all Preppers

There are things in life that occur which are beyond our control; “Events” as we will call them, that can put you and your loved ones in danger. However, your level of preparation IS within your control.

The risk of your home catching on fire is small, but the consequences can be severe. Being prepared can greatly improve the chances of survival for you and your family. This is why we have smoke detectors and likely a fire extinguisher in our home. To do otherwise is potentially negligence or even illegal. But guess what most people die from during a fire? Smoke inhalation. Remember this later as we talk about the rule of 3.

Our government through FEMA (www.fema.gov/ ) and several other agencies (www.CDC.gov  www.Ready.gov www.Flu.gov  www.hhs.gov and www.redcross.org ) say that everyone should have some basic preparations. Things like a minimum of 3 gallons of drinking water stored per person and a lot more that you may not know about. Everyone, especially those of us who are responsible for others should have some level of emergency preparation.

Most Police Officers never fire their gun in the line of duty. Despite this, they still wear a bulletproof vest because the consequences of being shot can be severe (death) even though the likely hood of it happening is very low. The chances of a crisis or life-changing “Event” occurring are small, but the consequences could be fatal if not prepared, much like the Police Officer not wearing a bullet proof vest.

In these examples, we see preparing as just good sense, not prepping. But it IS Prepping. However, we are less likely to have any preparations for more severe Events & consequences. So what happened to good sense now? Shouldn’t we have our own “bullet proof vest” (figuratively speaking) or some sort of low-cost insurance for serious events? Perhaps we should have a few basic preparations like extra food, water and ammo?

So how do we start prepping? The answer is by reading this book or blog, assessing your current level of preparedness, and then developing a sensible plan that will help protect you and your family from potentially real Events that are beyond your control. The Beginner Prepper List offers a good starting list of how to prep.  Next look at the Prepper Incremental Strategy.

Take this test by National Geographic’s Dooms Day Preppers as a starter. http://channel.nationalgeographic.com/channel/doomsday-preppers/interactives/how-prepped-are-you1/

Remember your initial score and make a list of your findings, and then read on and remember:
The Rule of 3 – you can die in:
  1. 3 seconds without security
  2. 3 minutes without air;
  3. 3 hours without shelter (in hostile weather);
  4. 3 days without water &
  5. 3 weeks without food.
This rule will help us set our priorities.

For additional information see the following links:


Beginners:
The Rule of 3 (set priorities by this)

Friday, March 13, 2015

Getting Started



I am often asked by those looking to start getting prepared for disaster, “What should I do first?”

Our post today is a re-post from the Prudent and Prepared Blog found at www.prudentandprepared.blog.com. This post along with Building your food stores the right way  will give beginners a good start.

It is a natural and necessary question. When someone makes a decision to begin preparing for unforeseen events it can often seem quite daunting. At this point I think it is necessary to take a deep breath and simply start with the 3 basics, food,water and shelter. I always advise that the first item you should secure in your preparations should be water.

It is recommended that the average person drink a gallon of water per day, so if you have a family of 4, imagine needing 4 gallon size milk jugs of water every day for up to 10 days. And that is just for drinking, let alone flushing the toilet, cooking and washing. To be even a little bit comfortable, we can calculate that each person will need at least 2 to 3 gallons a day. That starts to add up.
 So where do you start? I suggest you first calculate how much water you will need. For my family of 4, I have calculated 3 gallons each per day and I have decided that I will have enough for 10 days. I need to have at least 120 gallons for potable water stored. To that end I have four 55 gallon, food safe plastic barrels always filled in my back yard. The water in these barrels has been treated with unscented bleach to keep the water clean of bacteria and I empty, clean and refill these every 6 months. As an added precaution, I have a plan to fill each of my 2 bathtubs and numerous 1 to 5 gallon containers that I have on hand with fresh water from the tap, before the taps run dry. If this last provision is the first and only thing you do to secure water, I recommend doing so within the first 4 to 6 hours after the disaster hits (of course, the sooner the better).

Water taken from our lake or creeks will need to be filtered, treated or boiled and if you hope to get your water from these sources, you will need to have a plan and supplies in place.
 If you decide to filter your water, there are numerous filters on the market that will fit the bill and you will need to determine which of these works with your needs and budget. Be sure any filtration system you get filters down to .02 microns. This will remove up to 99.999% bacteria and most viruses and chemicals. Filters will only be effective for a certain amount of gallons, so be sure to have replacement filters on hand.

You can also use chlorinated unscented bleach or boiling to make the water safe for drinking. If you are using bleach, be sure it is unscented, put into an uncontaminated container and add 8 drops per gallon of water. Mix well and wait for 30 minutes. The water should have a slight bleach odor. If it does not, repeat the process.

Boiling requires a source of heat. Without power, your electric stove will not help, and your BBQ grill will need propane. I keep 4 extra propane tanks on hand at all times, not only for water purification but also for cooking. Both treating with bleach and boiling will kill off the nasty little bugs, but it does nothing for chemical contamination and floating particulates in the water. I keep a supply of coffee filters on hand should I need to filter what I can of these out of treated or boiled water (clothing and fine thread towels work well too).

Now that you have taken steps for potable water for whatever time span you feel is prudent, you can move on to what I consider to be the next important item on our list of basics, food. I will address this in my next post, until then, begin to assess your current situation. What are your assets that you want to use toward your preparing? When will you be satisfied with you level of preparations (ex. Enough food, water and supplies for a family of 4 for 10 days)? Are you comfortable with preparations beyond the 3 basics (medical, defense, learning new skills, transportation, homesteading, etc.)?

When disaster strikes, don’t panic…..you are prepared.


For additional information see the following links:

Sunday, March 1, 2015

Green house for a year-round food supply by J Loy


Have you ever heard “3/3/3” can kill you? Three (3) minutes without air, 3 days without water, and 3 weeks without food. I sure hope that you will make it beyond this point. If so, one of the most important long-term issues is food supply. In a real life SHTF/TEOTWAWKI, the wildlife population will be hunted out in a matter of a few weeks to a few months. Hunting is a great skill to have, but only until the wildlife is decimated.

            Prepping is simply preparing for the future by taking precautions against potential risk. Whether it is on a grand scale or on a small scale, year round food is the ultimate in long term prepping. It is also healthy in our every day lives to have fresh grown foods. I started out this winter on a quest to build a green house. While the construction went easy, and without many hiccups, this write up is to demonstrate some of the do’s and don’ts that I have learned by trial and error.

I planned to kill two birds with one stone by placing a 55-gallon barrel elevated off the ground, use it as a gravity fed drip irrigation system, and help keep the green house warm.


 The irrigation portion of it worked really well but I was also hoping that during the day the water and the barrel would heat up and radiate heat over night warming the greenhouse. During the day, even in Texas cold weather, the greenhouse heats up nicely, however it does not hold the heat well at night. In theory, it was a brilliant plan, and the temperature of the water in the barrel stayed warm, but was not enough to radiate sufficient heat overnight. 

A simple space heater would do the trick; however, it needs to be adjustable. A handy product from http://www.thermocube.com offers several small outlets that have a build-in thermostat. The TC-3 will help keep your green house from freezing. You can run power to your greenhouse, and use this inexpensive device to plug your space heater in. The device automatically turns on the heater and turns off at various built in temperatures. Unfortunately, I did not find out about this device until after the greenhouse froze over. I have yet to use it during the summer months where getting too hot is a concern.

Now you might ask, why not use a garden hose and/or a sprinkler. A garden hose is an excellent way to irrigate. It allows you to water when needed and convenience of not having to purchase additional equipment. Some things to consider if thinking about using a water hose is the proximity of the greenhouse location to the hose itself. In addition, if you are planning to use a hose in the winter months, you might want to think of an alternative. In the winter months, the "tap" water can be near freezing temperature (and scalding hot in the summer). Plants do not like cold showers as much as people do not, so the rain barrel is the route that I went. I can fill up the barrel when it is getting low and during the day, the sun will help warm the water so it is not as cold. I have thought about doing my own rain catchments, but right now, the greenhouse is not large enough to warrant it especially in the winter months when watering is less needed then in the heat of summer. A ceiling mounted sprinkler is an option I gave a lot of thought to, but it too would be cold the winter and hot in the summer. It would also get the entire greenhouse wet, not just the plants. 

As I mentioned before, irrigation was simple. I constructed a simple stand that would support a 55gal drum at a downward angle to assist in the flow of water. At my local farm supply store, I found a complete drip irrigation system for about 30$. Assembled and attached to the drum and voila’, simple adjustable irrigation. It took some close monitoring and adjustment to get the flow just right. I ended up setting each drip valve at its near lowest setting and manually turn the valve on in the evening and let it run overnight. Due to the mechanics of a greenhouse, the humidity should stay relatively high, so only water when necessary. Over watering can, be as bad as under watering.  


www.howtospecialist.com/garden/greenhouse/how-to-build-a-small-greenhouse/

MATERIALS:
1.       SIDES
a.       2 pieces of 2×4 lumber – 120” 
b.       2 pieces – 113”
c.       10 pieces – 85”
2.       ENDS
a.       2 pieces of 2×4 lumber – 80” long 
b.      1 piece – 96” 
c.       1 piece – 65”
3.       ROOF
a.       1 piece of 2×6 – 120”  1
b.      8 pieces of 2×4 lumber – 40 ¾” 
4.       DOOR
a.       2 pieces of 2×4 – 32”
b.      2 pieces – 73”
c.       1 pieces – 25” 
5.       TOTAL
a.        (5) 10’ 2x4s
b.      (21) 8’ 2x4s

I hate Moles and Gophers. I wish there was an easy way to get rid of them (JR Ray comment: that would be a post worth reading). I believe they can smell plants and are drawn to it like a vulture is to fresh road kill. Multiple products on the market can, and will temporarily rid your greenhouse of these annoying rodents. The electronic deterrent devices, flat out do not work. Do not even waste your money. Traps and poisons are the only sure fire way to get rid of these guys, but traps are dangerous to family pets, and to you when placing them. Poisons are just that, poison. I would not want to trust a poison and the possibility of it getting into my plants, and or ME! However, there is a better solution. Moles will typically dig down to about 40 inches deep. If I could do it all over again, (and I probably will), I would purchase or find a few pieces of corrugated tin or plastic or plywood. Rip it into lengths of about four feet wide and as long as each side of the greenhouse. Then dig them down and place vertically in the ground so the top of it just barely sticks up out of the soil and butts up to the greenhouse. The other alternative to this would be to build raised beds within the greenhouse itself. If you are like me, you like to use what you have on hand. Some of you may have the wood to build raised beds, or the material to quarantine off four feet deep around your greenhouse. Either way, this is sure to almost eliminate your problem. (JR Ray comment:  Using a narrow ditch witch to dig a trench around the green house as deep as possible and pouring it full of concrete should help).
 
Crop rotation and planning is important to a consistent harvest. Like me, you may choose to can some of your goods. Planning is going to be an integral part of your crops. For instance, lettuce is not something that keeps for extended periods. Therefore, I started ten seedpods, ten to fourteen days later I started another ten pods. As I harvest lettuce, I replace them. Other plants can carry the same concept, zucchini, squash, eggplant etc. (JR Ray comment:  Look for ever-bearing plants that continue to produce like Okra rather than a climax variety that puts out then dies)

While your experience may differ from mine, I hope that this has given you a few things to consider with your greenhouse. 

            J Loy
 


For additional information see the following links:


Tuesday, February 24, 2015

Bug Out Warning

We hear a lot about Bugging Out, but we need to think about this from another perspective, Bugging In, or already being at our Bug Out location (BOL).

About 50% of the world’s population lives within 100 miles of the coast making the population density there about 6X the rest of the world. In a serious Event, we will see hoards of people migrating out of the cities very quickly as water and supplies run out. Historically mass migrations have not gone well and this will be no exception. 

The worst devastation will start in the coastal cities with riots, looting and home invasions quickly moving inland. Know the Red Flag warnings its time to bug out and getting out early will be important. Limited gas will give the masses a few hundred miles jump-start, and then they will be on foot foraging.  With a pack of supplies, people can travel about 10 to 20 miles per day on foot.

Untreated water will get many of them but this horde will start reaching most areas in a week to 10 days. The full force will arrive around 2-3 weeks. Having exhausted food supplies the first week or two, they will be desperate for something to feed their children. Hunters from the city will pursue the limited supply of wild game in the woods but they will soon be scarce if not already by this time.  Foraging for edible plants will be one of the last resources, but one that might sustain them for a long time.  Wild foods like Hackberries or Chickweed, Cat Tails, Cat or Green Briar Roots and Dandelion leaves.

Traveling together, they will form large loosely organized groups of dozens if not hundreds of people with several leaders. There will be a few unscrupulous street Gangs that are initially smaller but already highly organized due to having a clear disciplined leadership structure. Both groups will represent serious threats, especially to unorganized residents, making it very important that we have group security in place that is mentally tough.

The real difficulty will be in making the tough decisions to protect your group and have everyone agree to support it. Do we share and potentially deplete our limited food supplies or hoard them all to ourselves? Once you share, word will get around and a hungry mob may soon be kicking in your door. Discussing this ahead of time and reaching an agreement will be the key.

The Prepper Handbook covers these topics and offers potentials solutions including extensive Security Plans and much more that you may not have thought of.

Look at the free preview of the Prepper Handbook by JR Ray on Amazon.

For additional information see the following links:

Saturday, February 14, 2015

Investing for Preppers

Throughout history, silver (followed by gold), has been the most common form of stable currency, while paper money has failed to hold its value.

Countries and governments have typically lasted several centuries before experiencing an invasion, revolution, and/or economic and social break down; upon which their paper currency becomes worthless. Read about hyperinflation on Wikipedia. For this reason, and because precious metals have value that survives the test of time, they can be a good investment.

But let me be clear that I am NOT a financial adviser & I do not sell silver. However, in my unprofessional opinion, having a small percentage of your wealth in precious metals like silver (my favorite) is a good idea. Old silver coins or the US Silver Eagle 1 oz silver dollar will always be a recognized and valued currency and therefore a good one to have.  Pennies prior to 1982 contain about 2 to 3 cents worth of copper and might be good to save.

Silver prices are at a 5-year low as we enter 2015, perhaps making it a good time to buy. Keep a few sliver coins in your home as well as some paper cash for those times when electricity or the teller machines and credit card scanners are not working.

In addition to coinage, barter has been a key part of economic trade. Having sustainable goods that would be needed during hard times might also make a good investment in a worst-case scenario type event. See the Top 10 Barter Goods.

Now some might say that silver is not a good investment… that I bought some back in 1960 at $7.00 per ounce and it is only worth $15 per ounce today, and that would be a correct statement. However, let’s look at an alternative currency that we all use, the US paper dollar. In 1964, when the US minted the last 90% silver coins, a US dollar could buy the following:
  1. 2 pounds of roast
  2. a 3.5 lb chicken
  3. 27 oranges
  4. 30 lbs of potatoes
  5. 3 lbs of bacon
  6. 4 gallons of gas
But today, the same US paper dollar buys:
  1. 3 ounces of roast
  2. 4 ounces of chicken
  3. 2 oranges
  4. 2.5 lbs of potatoes
  5. 3 ounces of bacon
  6. 1/3 gallon of gas
Making our dollar worth about 1/15th what it was or 7 cents on average compared to 1964, while our silver dollar at a 5-year low value will still buy essentially the same goods that it and the paper dollar did in 1964.  Now which is the better investment?  Silver Eagles make good gifts too.

Think about this:  The 401k savings plan was created hoping to supplement the failing Social Security (SS) system. With Americans having their own savings, the drastic cuts needed to save SS will not be quite as devastating.  The sudden move by millions of people to invest 401k money led to prosperous times for the stock market. But what will happen when Baby Boomers stop putting their huge amounts of money in to the stock market and start taking it out instead and moving it to FDIC insured investments?  At this same time they stop paying into SS and start drawing money out.  There are fewer and fewer workers to support the unfunded SS debt.  With the mass printing of US dollars they will become worth much less.  Inflation will soar.  The government may move to an electronic currency instead of paper so the slow printing presses are no longer a bottleneck to expanding their money supply. More money supply leads to higher inflation.  The potential for the most devastating recession in history could be ahead....CRASH!

This will also give the government control over all trade, prices, pay, taxes, States funds, etc. with the ability to seize or freeze funds quickly.  Barter and black markets will grow but be highly illegal.

For more information, see the Prepper Handbook preview on Amazon. If you don't have a Kindle, you can down load their free reader to your computer to buy and read the whole book.

JR




For additional information see the following links:



Beginners:
The Rule of 3 (set priorities by this)
Why we are ALL Preppers (for skeptics)


Food and water:

Edible Wild Plants:

Natural Disaster Preparations

Firearms and security:
Investing for Preppers (Financial Security)

Shelter:

Wilderness Survival:
Survival Pack (Security Patrol or Bug Out pack)